Maodou, also known as vegetable soybean, is a kind of vegetable soybean specially for fresh and tender pods. Maodou is a kind of bean with fresh pods. Fresh legumed soybeans. About 5000 years of cultivation history. When eating, come to a plate ... ...
This is the fifth time. I think it's more successful. The first four were not perfect.
Delicious dishes for all ages.
It's hard to avoid making do with one's life. This is a super simple and easy course of stewing rice. In this way, the main food and dishes are available. It's simple and convenient Life should have a sense of ceremony. Don't just make do with it
In the afternoon of the weekend, I will have a cup of milk tea, a cake and wait for the process of beef stewing. Oh, it's perfect.
It's also called rougamo. The meat in the sauce is made of a variety of marinades. It is stewed slowly in a casserole. The meat is delicious. The fat is not greasy. The lean meat is not woody. Baijimo is crispy on the outside and soft on the ins... ...
I like the old Beijing fried noodles with sauce. They have a strong sauce flavor and can't be tired of eating.
My son's favorite dish. Try to learn it well. My son is more and more satisfied. Hahaha.
Zhanjiang friend sent three bags of fresh Portunus. So he made a pot of delicious food.
Native chicken + potato. Although both kinds of food have local characters, they are delicious when combined. The chicken is chewy. The potatoes are soft, waxy, sweet and tasty. Even the remaining chicken soup is a good companion of rice. It's a... ...
I'd like to eat beef risotto. I haven't had time to cook it. I've managed to get all the ingredients together and hurry up to prepare cooked rice for two people in advance. But then I bought a new casserole. Should I consider making a chicken soup?
I saw fresh tofu skin on the market. I bought 4 pieces of tofu skin. I went home and made a marinated tofu skin roll. The bundled tofu skin roll was simmered for 45 minutes in the salt and moderate marinade. The fresh sweetness of the marinade g... ...
After eating the shrimp, we must throw away the shrimp head and shell. Now we change the way to eat it [boil shrimp oil] boil shrimp oil is to boil delicious shrimp oil with those shrimp heads and shells. It can maintain the body temperature and... ...
Slightly modified. Easy to collect. Not original. From Baidu Encyclopedia.